Becel Light

Product Shot: Becel Light

Why choose Becel Light?

  • Calorie-reduced
  • Low in saturated fat
  • non-hydrogenated (free of trans fat)
  • 50% lower in fat than regular margarine or butter
  • 50% lower in calories than regular margarine or butter
  • a good source of Vitamin E and an excellent source of Vitamin D

Product FAQs

  • Non-hydrogenated? Yes
  • No Trans fat? Yes
  • Low in saturated fat? Yes
  • Can you bake and cook with Becel Light? Yes, in most cases
  • Can you pan fry with Becel Light? No
  • Can you freeze Becel Light? Not recommended
  • How long can you store Becel Light? Several months (refrigerated)
  • Is Becel Light dairy free and lactose free? No, Becel Salt Free uses whey
  • Is Becel Light kosher? No, it contains gelatin
  • Source of Omega 3 polyunsaturates? No, due to lower fat content

Ingredients:

Water 58%, canola and sunflower oils 35%, modified palm and palm kernel oils 3%, salt 1.5%, gelatin 1%, whey protein concentrate 0.5%, soy lecithin 0.2%, vegetable monoglycerides 0.2%, potassium sorbate 0.1%, lactic acid, beta carotene, artificial flavour, citric acid, vitamin A palmitate, vitamin D3, alpha-tocopherol acetate (vitamin E).

Per 10g servings (2tsp) Amount % Daily Value
Calories (kcal) 35 Cal  
Total Fat 4.0 g 6%
Saturated 0.5g 3%
Trans 0 g  
Polyunsaturated 1g  
Omega-6 0.9g  
Omega-3 0.2g  
Monounsaturated 1.5g  
Cholesterol 0mg 0%
Sodium 60 mg 3%
Total Carbohydrate 0 g 0%
Dietary Fibre 0 g 0%
Sugar 0 g  
Protein 0 g  
Vitamin A   10%
Vitamin C   0%
Calcium   0%
Iron   0%
Vitamin D   30%
Vitamin E   15%
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